For those who don’t know Malay, I’ll explain. ‘Goreng’ means ‘fried’. ‘Nasi’ (not Nazi!) means ‘rice’ but Sri Lankans are excellent in spelling 🙂
Sri Lankan culinary wonders are numerous: E-Ginger, Coka Cola, Mixed Mong, Devilled C, Crabs Sing, Cuttle Fis, Fruit Cock and Pissa are among them.
There is also Barota, String Copers, Fruit Salat, Ice Gream, Deval, and Chopsi. And you can order a real poo for lunch. Or for brecfast.
Welcome to try Sri Lankan food, just be aware of the Fish Ban in the island.